Positions Available
Food And Beverage
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Housekeeping
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Join our dynamic culinary team as Chef de Cuisine. In this role, you'll collaborate with the Executive Chef to lead kitchen operations, from the hot line to pastry. You'll oversee production, manage a diverse team, and ensure every dish meets the highest standards in quality, consistency, and presentation. Additionally, you'll have the opportunity to train staff, maintain food and labor costs, and play a key role in enhancing guest satisfaction. This is your chance to elevate our culinary offerings!
The Barback/Busser at he St Anthony, A Luxury Collection Hotel is responsible for assisting the servers in providing the highest quality service possible to guests while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation. He/ She must insure that all tables are kept clean and presentable with clean china, glassware, silverware and linen. When assisting the Servers, He/She must service guests with all food and beverage requirements in an attentive, courteous, and efficient manner. Pre-bus all tables removing soiled dishes after each course.
$15-$19 per hour
Join our culinary team at The St. Anthony, A Luxury Collection Hotel as a Cook and play a pivotal role in creating exceptional dining experiences. As an Cook, you will be responsible for all aspects of food production, meticulously following standardized recipes for our Restaurants, Room Service, Employee Cafeteria, and Banquets. Your mission is to consistently deliver appealing and delectable dishes while maintaining strict quality control. This includes the creative development of new dessert, pastry, and bread items for our various outlets. You will also ensure the kitchen and work areas are pristine and safe, all while minimizing waste and optimizing cost-to-production efficiency. If you have at least 2 years of relevant progressive experience or are a culinary graduate with a minimum of 1 year of similar experience, we invite you to be part of our team. Enjoy a flexible work environment with opportunities for growth and development, along with a range of benefits and training programs. Join us in upholding the highest culinary standards and delivering memorable dining experiences to our guests.
$12/Hour + Tip Out
Join our team as a Food Runner / Busser at The St. Anthony, A Luxury Collection Hotel and play a vital role in delivering the highest quality service to our guests. Your dedication to maintaining top-notch cleanliness and sanitation standards will ensure a memorable dining experience. If you're an attentive, friendly, and courteous individual with a passion for exceptional service, we want you on our team. Your hard work will be rewarded with paid time off, a variety of benefits, and opportunities for growth. Don't miss the chance to be part of our esteemed hotel and develop your career in the luxury hospitality industry.
Join our Banquet On-Call Server team and be an integral part of crafting unforgettable events at our prestigious establishment. As a Server, you will be responsible for ensuring the seamless setup and execution of banquet events, from arranging tables and buffets to creating inviting coffee breaks and service areas. Your role is vital in maintaining the high standard of professionalism we uphold. You'll keep equipment and facilities organized, clean, and safe, all while working in a dynamic environment that includes evenings, holidays, and extended hours as per business demands. If you have strong interpersonal skills, and a passion for providing top-notch service, this is the opportunity for you. Join us and be a part of our enthusiastic team dedicated to delivering exceptional experiences.
$14-$16.80
The Steward/Potwasher at the St. Anthony Luxury Hotel is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation.
Banquet Experience Required
A Sous Chef at the St. Anthony Hotel is a leader, teacher, and a direct line to the Executive Chef for the line cooks. Not only is the Sous Chef directly responsible for being proficient at every station and facet of the kitchen, a sous needs to know, in great detail, what it takes to make everything run smoothly and have an understanding of what the positions above them do to keep the wheels turning. Banquet Sous chef is one of the key positions for The St. Anthony Hotel.
$17-$19 per hour
Elevate your career with a pivotal role at The St. Anthony, A Luxury Collection Hotel, San Antonio, as our Front Desk Supervisor. You'll ensure exceptional service, optimizing room revenue and occupancy, in an environment that values your growth. With a focus on professional development, including Leadership Development and Supervisor Training Programs, alongside a comprehensive benefits package, you're not just joining a team; you're stepping into a future of excellence and recognition. Discover how you can contribute to our legacy of luxury and take the next step in your hospitality career. Apply now and be part of something truly extraordinary.
We now offer cashless tipping so you don’t lose tips from guests who don’t carry cash for Room Attendants. Get 3x the tips!
$14-$16.40/hour
Become a crucial part of our team at the St. Anthony Luxury Hotel as a Guest Room Attendant. Your role involves maintaining spotless and inviting guest rooms up to Brand Standards, and providing exceptional service to our valued guests. We're thrilled to introduce our new cashless tipping option, allowing you to increase tips for our dedicated attendants up to threefold. We offer a flexible schedule that may include weekends and holidays. If you have a high school diploma or equivalent, experience in the hotel industry, and can meet the physical demands of the role, we encourage you to join us in creating a warm, friendly, and positive atmosphere. Visit www.tipbrightly.com to learn more about our innovative tipping system and show your appreciation for our hardworking attendants.
$13-$15 per hour
The Public Space Attendant is responsible for maintaining high standards in all assigned lobby areas, public restrooms, special cleaning assignments and performing Room Attendant duties as necessary.
